Posted: Fri Oct 24, 2008 12:09 pm
I think there's a difference between the canned crickets and freeze dried ones, if the protein content is to be believed (the freeze-dried ones are much higher). I give a few canned crickets weekly, have not tried the freeze-dried ones (don't like that protein content).
I have a can of crickets in the fridge that have been there for a few weeks. Their odor does grow stronger after the can is opened. I've never kept them as long as two months, but I do try to stretch them out as long as possible. If they get moldy, I throw them out. If they just seem more smelly, I rinse and use them. Turtles have strong stomachs---they will eat carrion in the wild.
You can try extending the use of the crickets by freezing a portion of them.
"You become responsible, forever, for what you have tamed." -Antoine de Saint Exupery-